Nat Geo Day Tour: Gragnano, the Epicenter of Dried Pasta Production (NP101)

Pasta noodles drying on wooden racks, with text below that says, 'National Geographic Day Tours'

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Port of Call

Naples (Pompeii), Italy

Prices

$249.00 (ages 10 and up)$149.00 (ages 3 to 9)$0.00 (ages 0 to 2)

Activity Level & Duration

Moderate6 to 6.5 Hours

Experience Type

Cultural, Culinary Adventures

Age

All Ages

Discover the rich history of pasta and listen to captivating stories from local specialists about how Gragnano, the global hub of dried pasta production, gained international acclaim and ultimately became famous worldwide for pasta production.

A museum exhibit filled with antique pasta making tools, with text below that says, 'National Geographic Day Tours'

Pasta Heritage

Explore Gragnano's pasta heritage with a local volunteer, discovering the Valley of the Mills, observing pasta making at a working factory, and finishing with a plate of authentic gragnese pasta. Read More

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Know Before You Go

View important additional information to help you prepare for this exciting adventure.

Port Adventures are operated by independent contractors that are neither agents of, nor supervised or controlled by, Disney Cruise Line. Disney Cruise Line does not maintain their facilities or modes of transportation and is not responsible for any injury or property damage/loss that Guests may incur in connection with a Port Adventure. All Port Adventures are subject to the Disney Cruise Line Cruise Contract. Port Adventure itineraries, content and durations may be adjusted at Disney Cruise Line’s discretion, and all Port Adventures are subject to availability and/or cancellation based on weather, itinerary changes, and attendance. Children under 18 years of age must be accompanied by an adult on Port Adventures except for specific "teen only" Port Adventures. All prices are subject to change without notice. Cancellations can be made up to 3 days prior to the cruise departure date, unless otherwise noted on the specific activity. After that time all reservations are final and non-refundable.

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Nat Geo Day Tour: Gragnano, the Epicenter of Dried Pasta Production (NP101)

Pasta Heritage

Know Before You Go